SAFEMEAT Ensuring the safety and hygiene of Australian red meat
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Animal Health Australia works to protect and improve animal health within Australia. We do this through partnerships with industries and governments which help keep Australia disease free, build the sustainability of our livestock industries and promote the humane use of animals for food, companionship, recreation and sport. The co-location of AHA and PHA is not going ahead. Read details about the National BJD Strategic Plan review starting February 2015.
We offer the tastiest meat. We offer the tastiest meat. At Linnane and Company, we strive to provide our customers with the highest quality fresh and frozen meats, seafood, and poultry that nature has to offer. Wild caught in the cool deep waters of the Atlantic and Mediterranean Oceans, we offer a mouthwatering selection of fish under our own Alvor label, including sardines,.
Australian red meat, safe healthy and delicious. Australian Wagyu beef, grassfed beef and grainfed beef. The MLA Red Majesty Chef program was conceived to promote and showcase the usage of Australian beef and sheepmeat within modern Chinese cuisine.
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On the farm and at the feedlot. At the saleyard and during transportation. During processing and distribution. How is meat labelling regulated in Australia? For information on meat labelling requirements in Australia, refer to the Food Standards Australia New Zealand. FSANZ website or contact your state-based Meat Hygiene Authority. What are Hormone Growth Promotants HGPs and does Australia use them? Download further information on HGPs. What are the requirements for Russian market eligibility? To mee.PARSED CONTENT
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